Taste the Local Difference: Select Northwest Michigan


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Rubies and Greens
Category	Greens
Measurements and ingredients:	Salad Dressing 1/3 cup orange juice 2 Tbsp. olive oil 2 Tbsp. honey 1/2 tsp. salt Ground black pepper to taste Salad 5 oz. baby spinach or mixed greens 3 cups sweet cherries, pits removed 2 cups sliced cucumber 1/2 cup finely diced red onion
Instructions:	Whisk together orange juice, oil, honey, salt and pepper; set aside. In large bowl, combine salad ingredients. Toss with salad dressing and serve immediately.
Submitted by:	Better Health Foundation

Great Recipes for Local Foods Got a great recipe that showcases the season? Taste the Local Difference is building our collection of recipes to share among our visitors, as well as hosting five seasonal recipe contests. Share a recipe using any of our featured seasonal foods and we’ll list it on our site! These recipes can be submitted at any time throughout the year, in any category, as long as it depends on fresh, locally grown farm products.



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